Chutneys Fine Indian Restaurant Menu

Mixed vegetable fritters dipped in mildly-seasoned batter and fried. Served with house chutneys.

Fish pieces dipped in mildly-seasoned batter and fried. Served with house chutneys.

Chicken pieces dipped in mildly-seasoned batter and fried. Served with house chutneys.

Popular Indian Tea Time snack made with potatoes, spices and gram flour.

Eggplant pakora is a healthy and yummy snack made with eggplant and gram flour.

Popular North Indian evening snack. Made by batter frying Indian cottage cheese aka paneer

Bread fritters stuffed with potatoes and peas . Served with mint and tamarind sauce.

Fries topped with spiced tikka sauce, cheese, bell pepper and onions.

2 deep fried potato fritters seasoned with spices, served inside a soft bun .

Crispy hollow shells served with potatoes and flavored mint and tamarind water .

Dahi puri is popular Indian street food featuring crispy, hollow puris filled with a mix of spiced potatoes, onions, and chickpeas, topped with sweet and tangy yogurt, spicy green chutney, sweet tamarind chutney and sev.

Half tray samosa chaat served with chutneys, garbanzo beans and yogurt .

A crispy Indian potato patty flavored with spices and topped with yogurt and chutneys.

Chole stands for a spiced tangy chickpea curry and Bhatura is a soft and fluffy fried leavened bread.

Homemade cheese cubes sauteed with peppers and onions in a blend of Indo-Chinese sauces.

Tender chicken pieces sauteed with peppers and onions in a blend of Indo-Chinese sauces.

Wok tossed veggies with rice, soy sauce, vinegar and spices

Wok tossed egg tossed with rice, soy sauce, vinegar, green onions and spices .

Wok tossed rice with chicken, onion, soy sauce, vinegar and spices

Gongura chicken is a famous Andhra-style South Indian dish. It features tender chicken cooked with tangy red sorrel leaves (gongura), onions, green chilies, and aromatic spices. The sourness of the leaves creates a bold, spicy, and distinctively sour flavor profile that pairs wonderfully with hot steamed rice.

Streaming hot idlis (soft, fluffy rice cakes) served with a flavorful and aromatic sambar (lentil-based vegetable stew) made with split red lentils, vegetables, and a blend of spices, accompanied by a creamy coconut chutney. A classic South Indian combo that's comforting, nutritious, and utterly delicious!

Crispy on the outside, soft on the inside, our Medu Vadas (savory lentil doughnuts) are perfectly paired with a rich and flavorful sambar (lentil-based vegetable stew) made with split red lentils, vegetables, and a blend of spices. A match made in heaven, this South Indian classic is a symphony of textures and tastes that's sure to satisfy your cravings!

Crispy South Indian fritters made with fermented rice and lentil batter, seasoned with onions, chilles and spices . Served with coconut chutney

Cheese dosa is a popular South Indian rice & lentil crepe topped with Red spicy sauce, onions, bell pepper, coriander and plenty of cheese. Served with coconut chutney

Rice crepe stuffed with cheese . Served with coconut chutneys

Crispy rice crepe served with coconut chutney and sambhar

Thin crepe made with rice, lentils and served with coconut chutney, potato curry and sambhar

Rice crepe topped with onions, bell pepper, carrots and cilantro served with coconut chutney and sambhar .

Lentil-based vegetable stew

tangy and flavorful rice dish, most famously known as a quick and popular staple in South Indian cuisine

Rice flavored with tamarind and spices

Rice and lentil crepe topped with cheese, chicken and spices . Served with coconut chutney .

Deep fried wheat tortillas served with spicy potato curry .

Soft leavened bread baked in the tandoor.

Whole wheat naan prepared in the tandoor oven.

Tandoor-baked bread stuffed with mildly-spiced onions and a touch of butter.

Hand-kneaded unleavened dough stuffed with seasoned potatoes and baked to perfection in the tandoor.

Naan stuffed with boneless tandoori chicken and cheese.

Naan with raisins and almonds

Mildly-spiced minced lamb is stuffed in unleavened dough and baked in the tandoor to perfection.

Naan stuffed with cheese and green thai chillies.

Flavorful and delicious whole wheat parathas stuffed with potatoes, peas & spices . Served with spiced yogurt and pickle (achaar).

Flavorful and delicious Whole wheat flatbread stuffed with spiced cottage cheese (paneer) . Served with spiced yogurt (raita) & aachar .

Mildly-spiced, boneless, white meat chicken baked in the traditional Indian tandoor.

Combination of chicken, jumbo shrimp and lamb grilled in the clay oven

Tender lamb skewers spiced and baked in the tandoor.

Fresh jumbo shrimp marinated in tandoori spices and baked in the tandoor.

Salmon marinated with spices, served with mint chutney and side of rice .

Stir fried veggies and paneer tossed with spices .

Tandoori paneer is a popular North Indian appetizer made with cheese cubes, bell pepper and onions marinated with yogurt, spices and charred in oven to perfection .

Mushrooms and sweet peas in a tomato sauce.

Potatoes and green peas cradled in the masala onion sauce

Potatoes cooked with spinach in light spices.

Garbanzo beans cooked with spinach in onion sauce.

Garlic and turmeric-sauteed potatoes and cauliflower.

Tender okra cooked in tomato-onion gravy with Indian spices.

Roasted eggplant simmered in an aromatic sauce.

Roasted eggplant cooked with delicately-flavored spices and tomatoes.

Garlic and turmeric-sauteed potatoes and Eggplant

9 kinds of vegetables in a mild, spiced, creamy sauce.

Cheese and vegetable dumplings in a rich and creamy sauce.

Vindaloo is a hot and tangy dish made with mushroom, onion and potatoes drowned in spicy onion tomato chili and vinegar gravy . Served with flavored basmati rice .

Tindoora fried with coconut and dried spices . Served with rice . Goes well with South Indian dal or spinach dal (To be ordered separate)

Fenugreek leaves cooked with peas simmered in cream and onion sauce flavored with spices .

Lentils cooked with spinach and spices.

Garbanzo beans cooked with tomatoes, onions and spices.

Tomato-lentil curry with ginger, garlic and south Indian spices.

Cardamom-scented butter-whipped lentils flavored with ground spices.

Mango paneer is a combination cottage cheese and spices dunked in spicy-sweet mango, coconut and onion sauce.

Peas and homemade cheese simmered in a curry sauce.

Cheese cubes simmered in saffron-fennel tomato sauce.

Homemade cheese cubes simmered in almond-cashew cream sauce.

Chicken prepared with spinach and spices.

chicken cooked in a mildly-spiced sauce.

Chicken cooked with bell peppers, onions, tomatoes and cilantro.

Boneless chicken slow-cooked with tomatoes, onions and spices.

Chicken and potato cubes in a spicy brown sauce.

Can be added only to the chicken dish ordered .

Mango chicken is a combination of boneless chicken and spices dunked in spicy-sweet mango, coconut and onion sauce .

Gongura chicken is a famous Andhra-style South Indian dish. It features tender chicken cooked with tangy red sorrel leaves (gongura), onions, green chilies, and aromatic spices. The sourness of the leaves creates a bold, spicy, and distinctively sour flavor profile that pairs wonderfully with hot steamed rice.

Jumbo shrimp cooked with spinach and spices.

Shrimp cooked with Indian spices and curry sauce.

Shrimp cooked with potato cubes in a spicy brown sauce.

Shrimp cooked in yellow sauce with coconut milk.

Lamb prepared in creamy spinach sauce.

Lamb prepared in a traditional style with roasted ground spices, bell peppers and fresh coriander.

Tender lamb and potato cubes cooked in a spicy masala.

Lamb curry with mixed vegetables prepared in a creamy tomato-based sauce.

Marinated, boneless grilled lamb simmered in saffron-fennel tomato sauce.

Mango lamb is a combination of lamb and spices dunked in spicy-sweet mango, coconut and onion sauce.

Medley of Goat, Lentil and Spices cooked together to perfection .

Goat meat simmered in saffron cashew cream sauce .

Goat braised in gravy flavored with fennel, cardamom & ginger

goat braised in gravy flavored with onion, bell pepper, fennel, cardamom & ginger

Marinated goat pieces simmered in creamy onion tomato sauce with bell pepper and onions marinated.

Rogan Josh is bone in Goat slow cooked in mustard oil using Yogurt, Kashmiri chilies and aromatic spices like cardamom and fennel seeds .

Boneless chicken cooked with onion, spices and Basmati rice.

fragrant long-grain basmati rice with spiced hard-boiled eggs and caramelized onions, infused with aromatic spices

It's a fragrant, layered rice dish (biryani) made with marinated meat (chicken Tikka, Goat, Shrimp) vegetables, cooked with saffron-infused basmati rice, herbs, and spices

Tandoori chicken (Bone in chicken) biryani combines smoky, spiced tandoori chicken with fragrant, layered basmati rice.

Gongura chicken biryani is a famous Andhra-style specialty that pairs tender chicken and aromatic basmati rice with tangy sorrel leaves (gongura). The sour, tangy kick of the gongura balances the spicy, rich masala for a unique flavor.

Gongura Lamb biryani is a famous Andhra-style specialty that pairs tender Lamb and aromatic basmati rice with tangy sorrel leaves (gongura). The sour, tangy kick of the gongura balances the spicy, rich masala for a unique flavor.

16 oz Yogurt blended with carrot, cucumber & spices .

Plain rice on the side.

Mango pulp cooked in delicate spices for a perfect tang.

Mixed veg pickle is a variety of pickle prepared using mango and other veggies. It is very popular in South and Southeast Asia.

+ almonds and raisins

Donuts in sugar syrup

Cottage cheese balls dipped in sugar syrup

Carrot pudding made with carrots, milk and dry fruits .

Cottage cheese donuts dipped in sweetened milk

Yogurt based mango drink

Rose lassi is a refreshing, cooling, and delicious yogurt-based drink with a delicate floral flavor and a beautiful pink hue.

Yogurt based salty drink

Kaapi Nirvana - Keep summer blues away with this classic cold coffee with an Indian twist.

Indian tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs cardomom, ginger and spices.

Pepsi, Diet Pepsi, Dr Pepper, Root beer

Blend of blueberry and strawberry.